stations Menus
50 person minimum, priced per person unless otherwise noted
all prices are subject to sales tax and a 24% service charge
all prices are subject to sales tax and a 24% service charge
interactive stations
Pasta Station
farfalle with alfredo sauce, tortellini with spicy rose sauce, cavatappi with traditional marinara sauce, grilled chicken, italian sausage, sauteed vegetables (peppers, onions, squash, zucchini, brocolli, spinach, garlic), parmesan cheese, garlic bread (add vegan meatballs for 2 per person) 23
farfalle with alfredo sauce, tortellini with spicy rose sauce, cavatappi with traditional marinara sauce, grilled chicken, italian sausage, sauteed vegetables (peppers, onions, squash, zucchini, brocolli, spinach, garlic), parmesan cheese, garlic bread (add vegan meatballs for 2 per person) 23
Latin American Station
(3 tacos per person) chicken adobo, ground beef, roasted corn & black beans, spanish rice, flour tortillas, cilantro, salsa verde, queso fresco, jalapenos, onions, guacamole, pico de gallo, tortilla chips (corn tortillas available upon request) 24
(3 tacos per person) chicken adobo, ground beef, roasted corn & black beans, spanish rice, flour tortillas, cilantro, salsa verde, queso fresco, jalapenos, onions, guacamole, pico de gallo, tortilla chips (corn tortillas available upon request) 24
Mashed Potato Bar
mashed potatoes, shredded cheddar cheese, steamed broccoli, chef nicole's spicy chili, sour cream, chives, bacon bits, butter 13.5
mashed potatoes, shredded cheddar cheese, steamed broccoli, chef nicole's spicy chili, sour cream, chives, bacon bits, butter 13.5