stations Menus
50 person minimum, priced per person unless otherwise noted
all prices are subject to sales tax and a 23% service charge
all prices are subject to sales tax and a 23% service charge
interactive stations
Latin American Station
chicken adobo, ground beef, roasted corn & cauliflower, black beans, flour tortillas, cilantro, salsa verde, fire-roasted salsa, queso fresco, jalapenos, onions, lime wedges, guacamole, pico de gallo, tortilla chips (corn tortillas upon request) 24
chicken adobo, ground beef, roasted corn & cauliflower, black beans, flour tortillas, cilantro, salsa verde, fire-roasted salsa, queso fresco, jalapenos, onions, lime wedges, guacamole, pico de gallo, tortilla chips (corn tortillas upon request) 24
Pasta Station
farfalle with alfredo sauce, tortellini with spicy rose sauce, cavatappi with traditional marinara sauce, grilled chicken, italian sausage, sautéed vegetables (peppers, onions, squash, zucchini, broccoli, spinach, garlic), parmesan cheese, garlic bread (add vegan meatballs for 2 per person) 23
farfalle with alfredo sauce, tortellini with spicy rose sauce, cavatappi with traditional marinara sauce, grilled chicken, italian sausage, sautéed vegetables (peppers, onions, squash, zucchini, broccoli, spinach, garlic), parmesan cheese, garlic bread (add vegan meatballs for 2 per person) 23
Mashed Potato Bar
mashed potatoes, shredded cheddar cheese, steamed broccoli, chef nicole's spicy chili, sour cream, chives, bacon bits, butter 13.5
mashed potatoes, shredded cheddar cheese, steamed broccoli, chef nicole's spicy chili, sour cream, chives, bacon bits, butter 13.5