Gilmore Catering
616.356.2627 x116
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must be 21 years of age or older to be served, valid ID required, specific items may be ordered by request, prices will vary
all prices are subject to sales tax and a 20% gratuity, $25 per hour bartender fee applies, estimated 1 bartender needed per 100 guests, minimum 4 hours charged per bartender, $75 tapping fee if more than two types of kegs are requested